ORIGIN
Produced using the traditional Pressato (co-milled) method, where fresh basil is crushed together with olives at harvest to naturally infuse the oil with flavor.
FLAVOR PROFILE
Bright and herb-forward with true basil aroma, subtle peppery notes, and a smooth, balanced finish. Fresh and savory without artificial intensity.
PAIRINGS
Perfect for caprese, pasta, grilled vegetables, pizza, eggs, and fresh bread. Exceptional drizzled over tomatoes, mozzarella, soups, and Mediterranean dishes.