ORIGIN
Produced in Wales by Snowdonia Cheese Company using traditional cheddar-making methods and carefully aged to develop its signature depth and creaminess.
FLAVOR PROFILE
Bold and savory with deep umami notes and a smooth, lingering finish. Rich and complex without being sharp or crumbly.
PAIRINGS
Exceptional on cheese boards, paired with crusty bread, crackers, or fruit. Pairs beautifully with Arbequina or Basil Pressato olive oil, and contrasts nicely with a dark balsamic or fruit-forward vinegar.